A start-up in Northern California is working on creating solar windows that could act as solar panels while also blocking sunlight from entering office buildings to reduce their energy needs. The company, Pythagoras Solar won a $100,000 prize last week in the GE Ecomagination Challenge, for its idea.
The government of the Malaysian state of Sabah announced Friday it will protect its most important remaining lowland forests on the island of Borneo.
Australian Food and Grocery Council revealed that about 90% of waste and by-products from food and grocery manufacturers surveyed was being reused or recycled, with less than 10% going to landfill.
Radical environmentalists and industrial corporations are trying to prove that industry can mimic the rainforests and increase profits at the same time.
Hewlett-Packard Co. has been in the forefront of the movement to recycle old computers and has strategized to benefit from it.
Imagine a machine that can turn almost anything into oil. Imagine that it uses natural processes like heat and pressure, and produces no pollution. Imagine recycling waste from landfills, refuse from poultry factories, sludge from city sewage, or even infectious medical waste. We now know it can be done.
In California, where one-eighth of Americans reside, we have a Republican governor and a Democratic legislature moving in the same direction -- and with broad public support -- on the issue of Global Warming.
Gardens have been named the hottest trend in restaurants this year as more chefs involved with the 'eat local food' movement decide to grow their own tomatoes, herbs and other produce. Equally positive trends like sustainable seafood, locally sourced foods, smaller portions and gluten-free options round out the top five interests for chefs this year
Nike's World Cup jerseys for the 2010 South Africa games were made of 100 percent recycled polyester, with each jersey taking eight plastic bottles out of landfills. The net result of that one project alone was reusing 13 million plastic bottles, and showed what was possible with the company's new ethos.
KFC restaurants in the UK and Ireland will stop using palm oil to fry its chicken beginning this month and reap a double benefit by reducing climate change and heart disease.
In two recent feasibility experiments, European airlines KLM and Thompson Airlines have integrated cooking oil-based biofuels into their passenger routes, in a 50-50 mixture with jet fuel.
The new World Trade Center in New York currently under construction promises to be the most environmentally advanced structure ever built at this scale. In a project of this size, a LEED Gold certification would be a first of its kind, said Eduardo Del Valle, Director of Design Management, who has incorporated dozens of green strategies like hydrogen fuel cells into the skyscraper's design.
Landfills are a constant reminder of the waste we produce, but a new innovation could throw out the notion of a "dump" by turning them into productive solar power dynamos. In Georgia, a landfill generates renewable energy while covering nine million cubic yards of municipal solid waste with solar panels.
Kohl's Department Stores has won its third Green Power Partner of the Year Award by the U.S. Environmental Protection Agency and the Department of Energy for its extensive efforts at creating Earth-friendly stores and operations that focus on energy efficiency, renewable power, and LEED building standards.
An innovative project called The Green Schoolhouse Series is on a mission -- with the help of volunteers, school officials, community members, and corporations -- to build healthy and efficient green schoolhouses on existing, low-income, public school campuses.
On the hottest day of the summer last year in New York City, a white roof was measured to be 42 degrees (F) cooler than the traditional black roof it was being compared to by NASA scientists studying the city's unprecedented effort to brighten rooftops and cool down the city.
A new breed of cowboy is changing how ranching is being done in the American West, and managing the land in benevolent and environmentally sensitive ways because they think it will help them survive – and make money.
UK-based designer Yu-Chang Chou hopes to help stem the flow of single-use packages - like Amazon.com boxes - through a new design that can be reused 200 times. He calls it the Repack bag. Once the package is emptied, it can be folded and tossed in a nearby mailbox to return to the post office for someone else to buy and use.
Intel's new $1 billion chip factory in Vietnam, about 10 miles from downtown Ho Chi Minh City, embraces environmental and sustainability measures far beyond those required by Vietnam's laws. Intel didn't have to go to these lengths, but the motivation for these measures is simple, said the complex's general manager: "It turns out, what's good for the environment is also good for business."
Africa produces 70% of the world's chocolate and 60% of the world's vanilla crop, yet the continent makes just 1% of finished chocolate bars, which leaves very little profit for the essential farming communities. Now, an innovative company started by former Peace Corps volunteers is disrupting that market spiral to make the world's best chocolate bars -- and make a difference -- in Madagascar.
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