Mexican Scientist Makes Edible, Biodegradable New Form of Plastic Out of Cactus Leaves
Professor Sandra Pascoe Ortiz, the scientist who developed the material, says that her new formula could be a sustainable replacement for plastic.
Professor Sandra Pascoe Ortiz, the scientist who developed the material, says that her new formula could be a sustainable replacement for plastic.
Not only does the new agricultural system help fruit and vegetables to thrive in arid regions, it could also improve the health of farmers.
Once perfected into a closed-loop system, the Rice University reactor will be able to transform CO2 into pure liquid fuels for electric vehicle designs.
The first-of-its-kind underground system uses a closed-loop design generates zero greenhouse gas emissions and requires no fracking or water.
Millennials don't just go on diets for their body image—this new survey says that almost half of them follow special diets to help the earth.
This exciting new study from the University of Sussex shows that Europe alone could feasibly produce enough wind energy for the entire Earth.
A team of "green scientists" have discovered how they can make sunscreen from a prevalent source of food waste: cashew shells.
The scientists compared the diets based on the exact amount of protein that consumers usually get from meat-inclusive diets.
This company says that they have succeeded in developing a sustainable protein powder that is made using only CO2, water, and solar energy.
This 18-year-old brainiac has just been awarded Google's Science Fair Grand Prize for his ingenious method of collecting microplastics from water.
For the first time in history, wind power has surpassed coal in Texas: the largest consumer and producer of coal energy in the country.
More than 5,600 hotels around the world are replacing mini bathroom amentiies with bulk-sized dispensers to curb plastic waste.
The two industry giants are now paving the way for other corporations to follow suit and withdraw from the Plastics Industry Association.
A Canadian supermarket came up with an amusing (some might say devious) strategy to encourage their customers to avoid using the store's "single-use" bags.
An innovative online platform, CropMobster is solving the problem of food waste by helping family farms to find buyers and charities who want excess food.
Air New Zealand announced it was cutting 55 million plastic items from flights, starting this month—which will cut 3.5 million tons of CO2 from the skies.
The four-passenger solar electric car Lightyear One was unveiled last week in the Netherlands-and 100 of the luxury models have already sold.
Rather than letting their cheese byproducts go to waste, this iconic English creamery will begin using their whey to sustainably heat homes.
A recent report on American energy capacity for the month of April shows that new renewable energy capacity has finally surpassed that of coal.
The new hydrogen station in Shanghai will be able to reuse excess hydrogen from nearby chemical plants in order to power hundreds of electric vehicles.
Recent Stories
A Heartfelt Reminder to Appreciate the Ones We Love
Cherish the Woman Who Stands by You
Breaking Generational Cycles of Pain
Living by Your Own Values, Not Others' Approval
When Life Brings Rain, It’s Okay to Rest
Before You Judge Someone's Life, Take a Moment to Walk in Their Shoes.
A Friend Who Spreads Gossip is Not a True Friend at All
The Value of Human Connection Over Digital Convenience
The Quiet Kind of Love
One Day, Your Mom Won’t Call You Anymore
I’ve reached a point in my life...
Happiness is a mindset, a conscious choice we make every day