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Millennials Are Eating More Adventurously, Trying More Foreign Food-And Even Catching Their Own Dinner

Millennials are more adventurous with food than Baby Boomers-eating more foreign fare, experimenting with unusual ingredients, and even catching their own dinner-according to a new survey. The study of 2,000 British adults found that during an average week just 36 percent of food eaten by 25-40-year-olds is traditional to their own culture. Seven in 10 […]